Christmas Cooking 2016: Veg Calzone

Because traditions start from somewhere… Ingredients: The dough is a mixture of herbs, black pepper, maida, suji, baking powder, kneaded with salted butter and warm water. Keep aside the dough for an hour. Meanwhile, make filling with sautĂ©ed onion and capsicum, with pizza sauce, salt, and herbs. Shred the mozzarella. Brush the pan with butter,…

Chritmas Cooking 2016: Eggless Quiche

Winters are hard. Well all days are hard. But cooking always helps me. Ingredients : Crust of oven baked grated potatoes, mixed with butter, black pepper, and Italian seasoning Filling of onion and capsicum, cooked in a spoon of oil, black pepper, herb seasoning, salt, and a tsp of ketchup. Topping of cottage cheese turned…

Veggie Soyabean Curry

Ingredients: Soyabean/ Nutrella chunks, granules Sliced Onion, Capsicum, Grean Beans Fresh Tomato Puree Green Chillies Salt, red chilli powder, turmeric powder, curry powder Oil to cook Vineger to bring flavor

Home Made Hummus

First timers do not be shy or scared. It is as good as it gets when it comes to cooking it or eating it. So I made hummus this evening from scratch. Half way through the recipe I started the regular ‘doubting the chef in you’ routine but it all boiled down into fineness. Its…